Have you tried our Emiliana sandwich?

03 Aug Have you tried our Emiliana sandwich?

HAVE YOU TRIED OUR EMILIANA SANDWICH?

This blog post is dedicated to one of our mouth watering delicacies which was covered by Robert Sietsema on Eater: our Emiliana sandwich!

It was defined as one of the “11 More NYC Sandwiches That Are Getting Us Through the Pandemic (and Beyond)”.

The article describes our beloved Emiliana in the following way.

“Few forms of bread make as satisfying a sandwich as the blistered and salted flatbread sometimes known as pizza bianca. In Rome, a split slice is often layered with a modest amount of mortadella, with the fat globs acting as ample lubrication. At Unregular Pizza, which gained notoriety as an apartment kitchen pop-up, recently opened a brick-and-mortar location near Union Square, there are always a couple of choices for focaccia sandwiches. I thoroughly enjoyed the Emiliana, stuffed with prosciutto, cow’s milk mozzarella, long-aged Parmigiano-Reggiano, and a light touch of sun-dried tomato paste”.

Here’s what we want to tell you… You must trust a food critic who knows his New York City Sandwiches! Therefore, indulge in our Emiliana next time you’re in Union Square.

To enrich our menu, we have decided to offer different types of sandwiches. Therefore, we decided to make our focaccia look like a sandwich instead of a squared focaccia! We hope you’ll love it as much as we do.

Have you tried our Emiliana sandwich? It was featured on Eater.